frustration...

We are not long for Mali. Every day our options for exploring the country shrink and I feel more confined. This is such an unfortunate circumstance…no visiting villages, no travel South, no music, a feeling that we can go no where outside the city without the minute chance of being abducted or put in harms way. The funny thing is that you would never know what is happening by sitting in the mango grove and having tea until someone tells you that there are check points on every bridge to make sure that dangerous people don’t enter the city. Ironically, we have heard that the only arms being seized are leaving the city, not entering it. I guess that should make us feel a little more secure. I think we could stay in Bamako for quite some time and never be in danger, but I’m starting to ask myself if there are greener pastures elsewhere. Jess and I are still enjoying the food, which gets cooked for us every day (thanks Salli) for like $4. I am really enjoying the national dish of Mali, cheb, which is a rice dish with veg and some meat or fish. I have had one alcoholic beverage here (Flag, the most common beer here, which taste pretty much like every countries most common beer; inoffensive and easy to drink) and have had no want for another; people just don’t drink here and I don’t miss it. I’ll save the drinking  for Europe.

We went to the grand market on Monday, which was pretty cool. We went to the actual practical market and also the artist market. While the regular market was a little slow, the artisanal market was absolutely dead. We were told that we were the first tourists there in over 6 months, and the desperation was palpable. Every seller would tell us that “looking is free” and they will make us “best price”, then throw everything they could at us. Jess and I very much overpaid for some items (gifts for family) and felt pretty good about it. It was pretty sad, but even when sellers did not close the deal with us they were gracious and wished us well.

Luckily, by the market was a pharmacy where I bought ibuprofen. I have had ongoing problems with my feet: First they cracked and bled, then I got some kind of heat blisters trying to wear shoes to protect the cracks which quickly burst and left open sores, then I tripped and bruised my right foot. Ironically, the plantar fasciitis I suffer from is nearly none existent here. I’ve actually run out of band-aids trying to cover the sores so that the swarms of flies don’t get them infected…really annoying. At least I’m toughening up my feet!

I can only imagine that we will leave in the next couple of days unless a compelling reason to stay presents itself. This is definitely not the way I wanted to see Mali, but I am still really glad we came here.

Brussels is big

It appears that our Belgium trip is less about West to East, and more about small to large. We have traveled from Sleepy Bruges, to art filled Ghent, and now are in a surprisingly (surprising for me at least) large European city with underground transit - Brussels.

Brussels may not be the pretty girl at the party, but there is a lot behind that rather homely facade. To start, Brussels has the most impressive plaza I have seen in Europe in the Grand Plaza. There is also the impressively large Palace of Justice which our hosts have told us inspired Hitler to create his 3rd Reich (thanks big building!).

There are any number of beautiful things to see here, but honestly, I'm a bit touristed out! I think I have seen like 15 churches, all of which would be major attractions in the US.

Taking a break from the wandering awe, Jess and I went to two different pubs which were amazing. The first is the Mort Subite, an awesome bar with a cool 19th century interior. this is how a bar should look! The next was the Delirium Cafe, home bar of my new favorite beer. This place is huge and awesome, with over 2000 beers available. For those who may be interested, I was excited to try the Delirium Tremens on tap and found....I prefer it in a bottle. This is also the only time in Belgium that I was given a glass not officially recognized with the beer in question. This is a point of pride for most Belgian bars and restaurants, but I guess you can serve your own beer in a normal glass.

Jess and I also traveled to the large open market in Brussels near Clemenceau stop. This place was freaking great; everything you would ever want and cheap as it comes. As it was during the week, Jess and I were surrounded by Belgium's diverse population. We bought fruit, salad makings, some beautiful shrimp (only 8 Euro a kilo and smelled as fresh as I have ever had!), some smoked pork and Boudin Noir (blood sausage, and before you go euwew...it was delicious and I was not the only person to think so) to make dinner for our hosts. I cooked the shrimp with onion and garlic in some Leffe beer and it was amazing. I also introduced our hosts to the gourmand notion of sucking the broth out of the shrimp head as a fantastic way to get the best shrimp taste out of the dish.

 

All that's left is to see the music museum and maybe have a night out on the town with our hosts; then off to Africa!

Can't Ghent Enough

Ghent it? Yeah, we do. Not only is Belgium's fourth most populous city prime for name-calling puns, it's my new favorite super-old, overly gorgeous, filled with delicious things European city.
We arrived yesterday, New Year's day (happy new year!) and are leaving tomorrow to go to Brussels. This is certainly a place I know I want to come back to. A sizable city, with just over 250,000 inhabitants, Ghent brings together the seemingly unending architectural beauty that Brugges offers, but with a bigger city feel, thriving student population and all kinds of old-world-meets-new-world art and design that makes this girl real happy.

A note about art in Ghent: it's everywhere. In addition to the collection of medieval churches, buildings and town halls, one can see what seems like an entire history of western architecture just in an hour's walk through the historic city center.  Earlier in 2012 I spent a lot of time thinking (mostly at work) about creative placemaking - the process of animating public spaces with artistic expression and installation. Here, creative placemaking is alive and well. One of the most visible examples is the 'grafitistraatje' - a little alley where the street walls, bricks and fences (anyone - you too!) are continually reinvented by street graffiti artists. At first glance, looking down the alley looks a bit dodgy, but once you step in you're surrounded by such a collection of artists that Portland's first Thursday would pale in comparison. Street art seems to be a highly respected form of expression and you can easily find yourself turning a corner to be welcomed by an extensive mural or graffiti experiment. And although we didn't see it, apparently a group of artists are working on a 'graffiti tower' project in response to the city's plan to tear down to high-rise low(er) income development projects and displace a large group of immigrants.

I've also been so excited to see contemporary art installations in the (huge) medieval churches. From photography installations to youth artworks to an electric light installation, it's clear that these old, ornate and incredibly beautiful spaces are being reinvigorated time and time again. I like it.

We've of course been keen to partake in local treats. Aside from the obvious necessary intake of high-gravity Belgian beer, we found a true Belgian "Frieten" or friterie/fries cart. Just for the record, fries are not French, their Belgian, and are typically served with sauce - the traditional being mayo.

We also visited Mokabon, a coffee house that serves locally roasted coffee. But the best part??? When you want cream with your coffee, they give you a little plate of thick Belgian whipped cream. I LOVE THIS PLACE.

We also made sure to try "cuberdon" - the "nose of Ghent" a candy made only in this region is hard on the outside (but not like hard candy) and stuffed with fruity sweet gelatin paste. At first taste we weren't sure we were into it, but before we knew it we were on a mission for a sac of these little "noses" because we just wanted more. Good thing we're walking about 9 miles a day (that's not an exaggeration) because Belgium would be very bad for my waistline otherwise.

Our next destination is to the capital, Brussels, where we'll spend three days hanging out. I'm particularly looking forward to visiting the instrument museum, the world's largest collection of unique instruments from around the world. I'm also looking forward to having some Belgian chocolate, which oddly for me I haven't even had yet - too busy with the waffles, beer, fries and now cuberdons. Don't worry Mom, I had a salad tonight.

There's so much more I want to say about Ghent, but it's been such a whirlwind of a time here. I remarked to Jon tonight how much it feels like Strasbourg (France) to me, and perhaps that's why I feel so comfortable here and why I enjoy it so much (despite not understanding a lick of Dutch - I just don't Ghent it..hahaha ok sorry). I spent 5 months in Strasbourg, fyi for anyone who was wondering why on earth I would have any attachment to that city. Whatever it is, I hope we make it back here before the trip is done. I'm considering this an official scouting mission.

What are some of your favorite far away cities?

Cheers!

Jess